Vitamin D Related to Reduced Mortality

Abstracted by Jessica Patella, ND  from “An estimate of the global reduction in mortality rates through doubling vitamin D levels” from the 6 July 2011 online edition of theEuropean Journal of Clinical Nutrition.

Research on vitamin D has skyrocketed in the past 10 years, with thousands of research studies being published each year (1).  A recent research paper has made the claim that vitamin D is the most cost-effective way to reduce global mortality rates (1).  Could this be true?  Possibly, with multiple research studies supporting this statement (1-10).

To read the entire article click here.

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